Mendip Spring Golf & Country Club

Mendip Spring Event

Menu Choices

Please fill in the form below for your visit. It must be summitted it at least 2 weeks prior. As the organiser make  TWO Starter Course (if having a 3 course option),    TWO Main Course  and  TWO Dessert Course selections. All guests will eat in same room, at the same time. Our food is fresh and we are required to place orders with our suppliers with plenty of notice.

Event Food Choices

Soup of the Day GF
Brie Wedges
Chicken Liver Pate GF
Goats cheese with walnut & apple salad GF

Pie of the day with New Potatoes
Beef Bourguignon with New Potatoes GF
Seabass with a Warm Potato Salad GF
Curry with Rice
Beef Chilli with Rice GF
Beef Lasagne with Garlic Bread
Vegetarian Wellington with New Potato
Sweet Potato Roulade with New Potato GF
Chicken Breast with sauce GF

Brownie & Ice Cream GF
Crumble of the Day & Custard
Cheesecake of the Day
Sticky Toffee Pudding with Ice Cream
Lemon Tart GF
Ice Cream GF

(GF) - These items can be Gluten Free but you must inform us prior to arrival
(V) Vegetarian


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